Model P5

A pizza oven
never seen before

Dimensioni Model P5

Imagine to be able to cook your pizzas wherever you are, without having to think about how to connect and power your oven, without restrictions, without limits, in complete safety and absolute respect for the environment.

HEAT

Maximum performance thanks to optimal insulation and the power produced by pyrolytic combustion.

MOBILITY

Portable, easy to install, does not require masonry work, does not require electricity, does not require a flue.

CAPACITY

It hosts 5 pizzas in cooking. In all cooking modes, it guarantees a minimum production of 50 pizzas/hour.

CUSTOMIZATION

MODEL P5 is made in 2 different finishes for the polycarbonate side caps: RED RAL 3028 and GRAY RAL 7015. The central band in stainless steel is available in infinite variations on request.

CONSUMPTION

MODEL P5 exploits the pyrolytic combustion process in all its configurations, with an initial charge of 7,5 Kg of Primato pellets it guarantees an autonomy of up to 3 hours.

Model P5 Forno 5 pizze

Optimal load of 5 pizzas

Schema 5 pizze

This allows a guaranteed hourly production of at least 50 pizzas / hour (with oven management done by a single person).

We have thought of all the necessary functions

TRADITIONAL PIZZA

Oven heated to 340°C in 30 minutes

FOCACCIA / PIZZA IN PALA

Oven at 250°C in 25 minutes

BOOST function, “Pampuglia” effect and SLOW function

NAPLES PIZZA

Oven at 400-450°C in 45 minutes

MANUAL COOKING

Manual cooking offers a temperature range from 200 to 480°C.

Minimal management costs

Clear and safe management costs: the only cost is Primato pellets

Almost unlimited
customizations

Model P5 design scocca

PLASTIC SIDE SHELLS

Model P5 design telaio

CENTRAL BAND IN STAINLESS STEEL

Personalizzazioni telaio Model P5

Ask for your own
customization

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